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Mondo Burger is a 28 seat separate entity with the same location as its big brother Papi's. The room is small yet cozy with a lively energetic and warm atmosphere. The food menu changes monthly featuring a selection of small plates reflective of cuisine styles from around the globe. The ever changing wine list features selections from all parts of the world and offers a selection of wine flight aimed at satisfying even the most discerning of palates. 30-40 by the glass selections are available and reflect market trends as well as specialty purchases.
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The Market at Papi's is the third culinary venue located at the same location. The market offers a selection of daily prepared foods as well as packaged gourmet food offerings. Click on to the market site for a more detailed product list.
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Papi’s Ristorante Italiano encompasses three distinct culinary venues under one roof. It is owned by Ken Iaci (chef) and Claudette Piacenza and is managed by their Mondo Vino partner Steve Ward. There combined 80 years experience in both Canada and abroad is a guarantee for success in the newly rebuilt location.
Papi’s cuisine located in Richmond BC is reflective of regional Italian cuisine and features hand selected fish, meat, poultry and produce offerings from the local farms and markets. The menu changes monthly with additional special features each evening. The weekly changing wine list offers 125-150 selections with a focus on British Columbia and Italy. Papi’s white tablecloth environment is a warm and inviting dining atmosphere with professionally casual, warm and attentive service.